- Location
- Kent, England
- Hardiness zone
- 9a
Cleared the small polytunnel out and got it ready for overwintering stuff
You know, Zigs, you could make fried green tomatoes from those green ones. They're absolutely deliscious !!Cleared the small polytunnel out and got it ready for overwintering stuff
You know, Zigs, you could make fried green tomatoes from those green ones. They're absolutely deliscious !!
www.southernliving.com/recipes/fried-green
Green tomatoes contain toxic compounds, but they are generally safe to eat in small quantities:
- Solanine: A natural poison found in all solanaceous crops, like potatoes. Solanine poisoning can cause stomach pain, diarrhea, vomiting, drowsiness, and lethargy. A lethal dose is around 0.014 ounces.
- Tomatine: Another toxic compound found in green tomatoes.
- Atropine: Another compound found in green tomatoes.
I must be immune or built up a tolerance for green tomato poison. Never had a reaction
Some people are just so, um, ....................frailThe condemned man ate a hearty meal and then spent the rest of the day on the bog clutching his stomach
Only to Europeans as far as I can tell. Why one would want to eat one probably lies in the bacon fat it is fried in, with or without seasoning or cornmealed batters. Same for eggplant except the Italians saved those dark beauties for me with their recipes. Ever watch Pasta Grammar on Yourube? Great show. Lotsa eggplant.
Only to Europeans as far as I can tell. Why one would want to eat one probably lies in the bacon fat it is fried in, with or without seasoning or cornmealed batters. Same for eggplant except the Italians saved those dark beauties for me with their recipes. Ever watch Pasta Grammar on Yourube? Great show. Lotsa eggplant.
What? No bagels in the UK?This may be true, we can't eat Bagels either
What? No bagels in the UK?
That there is blasphemy !!
Did you toast it and slather on a hunk of cream cheese?We have Bagels, just can't eat them.
Tried one once and had to spit it straight out
Did you toast it and slather on a hunk of cream cheese?